Old Bay Aioli
Serves 1 CUP
Preparation Time 20
Total Time 25
difficulty Easy
Method
Step One
In a bowl, whisk the egg yolk with lemon juice, and garlic.
Step Two
While whisking rapidly, slowwwwly add the oil until it is emulsified and looks like an off-colored mayonnaise.
Step Three
Add the old bay, whisk it in gently. Taste for salt, you may or may not need to add some because Old Bay is salty.
Suggestion:
Serve with any fish, meat or chicken!