Old Bay Aioli


Serves 1 CUP
Preparation Time 20
Total Time 25
difficulty Easy

Method

Step One

In a bowl, whisk the egg yolk with lemon juice, and garlic.

Step Two

While whisking rapidly, slowwwwly add the oil until it is emulsified and looks like an off-colored mayonnaise.

Step Three

Add the old bay, whisk it in gently. Taste for salt, you may or may not need to add some because Old Bay is salty.

Suggestion:

Serve with any fish, meat or chicken!